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[
Japanese
]
料理
: 材料
材料
レシピ
Made from fermented soybeans, Natto has been a traditional Japanese meal a very long time. Its has a fairly pungent odor, and is extremely healthy.
©2001 Adam・Silverman
材料 レシピ
情報
調理時間 :
20 minutes
材料 :
2
材料
Rice
1 cup
Soybeans
2 packages
Mustard
2 packets
Tare
2 packets
準備
None
使用法
Cook rice.
Open Natto package.
Mix in mustard and tare sauce.
Pour natto over bowl of rice.
